Pikogarate bidea, 20
20180 Oiartzun
Tel.: (00 34) 627 429 654
olga@momotegi.com
www.momotegi.com
Speciality: Duck product elaboration and rural tourism
Capacity: 6 people
Closed: It does not close. Visit-tastings only from october to may.
Momotegi farmhouse, located in the Natural Park of Aiako Harria, opens the doors to show us the work of breeding of ducks and geese and the traditional production of derivatives products.
We will visit the farm where these birds are raising, and we will know the different varieties of products obtained, learning how they are made.
After the visit, we will taste their traditional products, such as foie gras, ham of duck and confit. The price of visit includes also a jar of foie gras 70 gr. or €10 discount of buying any products that the farm has for sale.
Momotegi
Pikogarate bidea, 20
20180 Oiartzun
Tel.: (00 34) 627 429 654
olga@momotegi.com
www.momotegi.com
Price of the visit: €32/person
Duration: 1 hour and a half.
Opening hours: From october to may, booking in advance.
In the century XVI hundreds of boats sailed to ewfoundland's Grand banks. In 1927 Pasaia sees birth of the historical PYSBE, the largest company dedicated to fishing and drying of cod in the State. Almost a century later we offer our special tribute: a gastronomic appointment with menus dedicated to cod and activities around one of our more traditional products.
COD CULINARY WORKSHOP:
Know its history, learn to cook it and taste what you've prepared in the restaurant Ziaboga.
Dates and timetable: 12nd, 13th, 14th, 19th, 20th, 21st May, 11h00.
Price: € 50 (VAT included)
Language: Spanish.
SEAFARING PASAIA:
Visit to a cod-enterprise, guided tour in Pasai Donibane, guided tour and "pintxo" in the fishing boat Mater.
Dates and timetable: 24th, 25th May: 11h00. 13th, 20th, 22nd May: 16h00.
Price: Adults: € 15 children: € 13 (VAT included)
Language: Basque, Spanish, French.
Note: it is necesary to reserve in advance.
FORT OF SAN MARCOS:
Theatrical guided tour around the Fort Carlist.
Dates and timetable: 14th and 21st May, 12:00 16th and 23th May 17h00.
Price: Adults € 5 children € 4 (VAT included).
Language: Basque, Spanish, English and French. Priority: Basque.
OLD TOWN OF LEZO:
Guided tours to know the old town and monuments in this municipality
Dates and timetable:16th and 23th May, 12h00.
Price: free.
Language: Basque, Spanish, English and French. Priority: Basque.
THE SMALL MANCHESTER:
Guided tour in Errenteria
Dates and timetable:15th and 22nd May, 12h00.
Price: Adults € 4 for children € 3 (VAT included).
Language: Basque, Spanish, English and French. Priority: Basque.
ALBAOLA FACTORY:
10% discount on entry
(showing the brochure of the fortnight of the cod stamped by one of the restaurants listed on it. The discount is valid until the 31th August)
BOAT TRIPS ON THE BAY OF PASAIA:
Dates and timetable:17th, 18th and 24th May at 13:00. 25th May at 12:30.
Price: Less than 3 years old: free 4-10 years: € 5. Up to 10 years: € 6 (VAT included)
In addition to these activities, you can also participate in a draw and win traditional gastronomic products of our land.
More information and bookings:
More information and bookings: +34 943 341 556 - turismoapasaia@oarsoaldea.eus
Farm Momotegi
Pikogarate bidea, 20
20180 Oiartzun
Tel.: (00 34) 627 429 654
www.momotegi.com
olga@momotegi.com
Sale of duck and goose products made by hand.
Farm Aparola
Aldura aldea, 8
20100 Errenteria
Tel.: (00 34) 629 546 629 / (00 34) 943 518 781
igorotegui@hotmail.com
Sale of cow´s cheese, sheep´s cheese and goat´s cheese, beans of Tolosa and porcin products. Idiazabal cheese label. Sale of peas in season.
Farm Eguzki Borda
Zamalbide auzoa
20100 Errenteria
Tel.: (00 34) 660 719 654
eguzkiborda49@gmail.com
https://eguzkibordagazta.com/index.html
Authentic Idiazabal sheep cheese for sale.
Farm Galtzata
Pullegi bidea, 3. Ergoien.
20180 Oiartzun
Tel.: (00 34) 943 493 422
Authentic Idiazabal sheep cheese awarded with the "World Cheese Awards 2011" for sale.
Madalen, 3
20100 Errenteria
(00 34) 943 494 521
turismoa@oarsoaldea.eus
Speciality: Tourist information of the region: Errenteria, Lezo, Oiartzun and Pasaia.
Opening times:
25th December, 1st and 6th January closed.
Donibane Kulturgunea
Donibane kalea, 1
20110 Pasai Donibane
(00 34) 943 341 556
turismoapasaia@oarsoaldea.eus
Speciality: Tourist information of the region: Errenteria, Lezo, Oiartzun and Pasaia.
Opening times:
25th December, 1st and 6th January closed.
San Marko, z/g
20100 Errenteria
Tel. (00 34) 943 449 638
turismoa@errenteria.eus
Speciality: Information Point of San Marko Fort and Tourist Information of the region.
Opening times: