Discover our establishments here:
We have selected this establishments in Errenteria which offer the real Basque gastronomy: Local products and quality are ensured!
Andra Mari kalea, 6
20100 Errenteria
Tel.: (00 34) 943 511 084
info@gazteluostatua.com
www.gazteluostatua.com
Speciality: Grilled meat and breakfast
Capacity: 50 people inside / 30 terrace
Closed: Sudays and weeknights
Veg/cel: yes
Menu of the day: 16,40 €
Menu: 25-35 €
María de Lezo, 1
20100 Errenteria
Tel.: (00 34) 943 902 089
http://www.akerkafe.com/
Speciality: Txuleton and tomatoes km.0
Capacity: 15 people inside / 15 terrace
Closed: Sunday afternoon, Monday
Veg/cel: yes
Menu:15-30 €
Landarbaso bidea, z/g
20100 Errenteria
Tel.: (00 34) 943 523 905
egiluze@hotmail.es
www.egiluze.es
Speciality: Cider and Restaurant
Capacity: 200 people (cider restaurant) and 150 (restaurant)
Closed: Wednesday nights. Open during cider time.
Menu: 35-60 €
Madalen, 3
20100 Errenteria
Tel.: (00 34) 943 51 64 41
http://bar-leku-zarra.business.site
Speciality: pintxos and portions; homemade food
Capacity: 15 people inside / 30 terrace
Closed: Sunday afternoon and Mondays.
Veg/cel: yes
Menu: 15-20 €
Pasajes Aitzbitarte kalea, 4
20100 ERRENTERIA
Tel.: (00 34) 625 735 403
Speciality: cod and squid; signature pintxos.
Capacity: 10 people inside / 54 terrace
Closed: Wednesday afternoon
Veg/cel: yes
Menu: 12-18 €
Otzazulueta baserria, Aldura Aldea, 20
20100 Errenteria
Tel.: (00 34) 943 522 455
https://www.mugaritz.com/
Speciality: signature cuisine, creativity and innovation
Capacity: 55 (expandable to 160 on demand)
Closed: Sunday night, Monday all day and Tuesday noon.
Opening season: April to october
Veg/cel: yes
Menu: 253 €